Surfeit of Meate and Drynke, A
- Synopsis
- Third in the series of programmes on Elizabethan England. Cookery writer and chef Prue Leith discusses Elizabethan cuisine.
- Series
- Will’s World
- Language
- English
- Country
- Great Britain
- Medium
- Television
- Technical information
- Colour / Sound
- Transmission details
- 23 Oct 1994 at 22:50 (Channel: BBC2)
- Duration
- 10 mins
Credits
- Contributor
- Prue Leith
Additional Details
- Production type
- Documentary/Educational/News
- Subjects
- History
- Keywords
- food; history of the 16th century
Notes
- History
- Shown in BARD ON THE BOX season which ran for two months from 16 October to 14 December 1994.
Production Company
- Name
BBC
- Notes
- The British Broadcasting Corporation (BBC)
Archive
- Name
BFI National Archive
- Web
- http://www.bfi.org.uk/archive-collections/searching-access-collections/research-viewing-services External site opens in new window
- Phone
- 020 7255 1444
- Fax
- 020 7436 0165
- Address
- 21 Stephen Street
London
W1T 1LN
How to cite this record
Shakespeare, "Surfeit of Meate and Drynke, A". https://learningonscreen.ac.uk/shakespeare/search/index.php/title/av36553 (Accessed 26 Nov 2024)